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How to use frying equipment to make fried food healthy and safe?

Publish Date 2020-12-29
Fried food can be said to be delicious on the tip of the tongue. It is crispy, delicious and fragrant. The brain secretes dopamine, which makes the appetite open. People often say healthy eating, but they cannot say "No" to fried food. Therefore, we promote a comprehensive upgrade of frying equipment to protect food health and safety!
How popular are fried foods?

Even if it contains high energy and high fat, it still can't stop people's craving for fried food. Chinese love chicken cutlets, Japanese love tempura, Koreans love fried chicken with beer, Americans love French fries with Coke, and British love fish cakes. Obviously, fried foods almost firmly capture our taste buds, and a variety of fried foods emerge in endlessly.

Can delicious and healthy coexist?

People pay more attention to the taste and health of food. It is said that fried food is carcinogenic, from the chemical interaction between hot oil and food materials to produce carcinogens such as phenylpropionyl pyrene. Therefore, as long as you cook according to the characteristics of different fried foods, you can reduce carcinogens and enjoy delicious food.

Fengxiang fully upgraded frying equipment

In order to solve the health and safety of fried food, Fengxiang Food Machinery has put forward higher requirements for its process technology, and introduced frying equipment and continuous frying production line.


How to use frying equipment to make fried food healthy and safe?
How to use frying equipment to make fried food healthy and safe?
How to use frying equipment to make fried food healthy and safe?
How to use frying equipment to make fried food healthy and safe?
How to use frying equipment to make fried food healthy and safe?

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