1.High yield about 76%~80% after head cutting to completed product because band knife can be moved according to the shape of bones.
2.Less size than existing machine by using of stainless steel and nonferrous metals that is in compliance of HACCP.
3.Filleting can be performed precisely by centering devices when input fishes. Without any works in advance like removing tail or flesh of the bell and better than manual.
All kinds of fish like salmon, scooted mackerel, alka mackerel, Pollack, cod and etc.
It can be connected to the next processing step like peeling, cutting, drying, or packing in a whole processing line.
|L1100 x W1300 x H1200
||380V (Three phase)